A hearty and flavorful plant-based chili, crafted with organic ingredients for a wholesome, satisfying meal. Our Housemade Vegan Chili is packed with savory mushrooms, red kidney beans, bell peppers, and a rich tomato puree, all slow-simmered in our housemade vegetable stock for deep, comforting flavors.
Seasoned with Himalayan salt, extra virgin olive oil, and a blend of aromatic herbs and spices, this chili delivers the perfect balance of warmth and richness—without any meat, dairy, or gluten.
Enjoy it on its own, over rice, or as a topping for your favorite dishes. Pure comfort, made with care.
Ingredients: Mushrooms, vegetable stock (reverse osmosis water, carrot, celery, onion, parsley, EVOO, garlic, salt), tomato puree, bell peppers, red kidney beans, EVOO, herbs and spices, himalayan salt
May contain: Eggs, Milk, Mustard, Soy, Sesame, Tree Nuts
Adding product to your cart
You may also like
Exclusive
Only at Frank's
We have curated an assortment of the world's finest products for your enjoyment.
