Harvested from ancient sea beds deep within the Himalayan mountains, Frank’s Pink Himalayan Salt is a pure, mineral-rich seasoning that elevates everyday cooking. Its naturally pink hue and crisp, clean flavour make it a beautiful and functional addition to any kitchen. Ideal for finishing dishes, seasoning meats, or enhancing baked goods, this unrefined salt contains essential trace minerals that bring both taste and nutrition to the table. A pantry staple; crafted by nature, curated by Frank’s.