A bold twist on a fermented favourite. Handcrafted in-house with 100% organic red cabbage, caraway seeds, mustard seeds, Himalayan salt, and a naturally spicy kick, this kraut brings heat and flavour to every bite.

Naturally fermented to support gut health and enhance digestibility, our spicy sauerkraut is as vibrant in colour as it is in taste. Add it to bowls, wraps, or enjoy it straight from the jar—if you can handle the heat.

Spicy. Organic. Alive with flavour.