Made with 100% organic and GMO-free ingredients. Vilmas sourdough is made from Scandinavian oats, buckwheat, and pure mountain spring water, add oat bran and seeds for added fibre and protein. With deep flavour, these crispy and delicate crackers complement cheeses, soups, meals, and made an ideal canapé. Topped with rosemary and sea salt.
No wheat, rice, starches, preservatives, fillers, or oils are used!
Ingredients: gluten-free organic oats, organic buckwheat, organic maize, organic linseed flour, organic pea flour, 4% organic rosemary, organic honey, organic syrup, and salt.