Description
San-J Tamari is a premium brewed Japanese soy sauce made with 100% soy and no wheat. Containing 18 amino acids, including all 9 essential amino acids! With a richer flavour than a typical low sodium soy sauce.
- 25% Less Sodium
- Certified Gluten-Free
- Certified Vegan
- Certified Kosher
- Certified Fodmap Friendly
- Non-GMO product verified