The Kalamata Olive, known as the "Greek Olive" is grown in the southern region of Peloponnese, Greece. These olives are processed with natural sea salt, the traditional way for 6-9 months.
Enjoy them as a snack or accompanied with any of your favourite salads and dishes.
- Grown without the use of Pesticides
- Free of colouring or additives
- 100% Organic
- Free from caustic soda, sodium hydroxide or sorbic acid
Ingredients: Organic Kalamata Olives, Water, Sea Salt, Organic Vinegar